Set Menu – 3 Course: $64p/p

    • Starter

    • Bella Platter to Share

      Pastrami | Fresh tomato bruschetta | Pork roll | Salami | Spanish chorizo | Olives | Prosciutto | Coated calamari | Battered prawns | Seasonal salad | Dips | Breads

    • Mains

    • Carbonara

      Bacon | Chicken | Creamy pecorino sauce | Linguine pasta | Garlic

    • Quack A Duck

      Marinated duck breast | Cranberry salsa | Broccolini | potato pave | Red wine jus | Pomegranate | Sweet chilli jam

    • Beef Eye Fillet

      Grass fed NZ eye fillet (cooked medium rare to medium) | Creamy herbed gratin | Port glazed shallots | Tempura mushrooms | Kumara puree | Green peppercorn jus

    • Seafood Marinara

      Selection of Seafood | Garlic | Lemon | Creamy sauce | Linguine pasta

    • Vodka Del Pollo

      Chicken | Bacon | Onion | Capsicum | Garlic | Vodka | Walnut basil pesto | Creamy sauce | Risotto

    • To Finish

    • Cioccolata Dolci

      Baileys chocolate mousse | Chocolate ice cream

    • Tiramisu

      Frangelico | Pistachio | Chocolate | Vanilla ice cream